Skip to content
Wheat Halwa
Ingredients
- Shree Atta — 2 Cups
- Sugar — 1 1/4 Cups
- Cashew Nuts — 2 tbsp
- Raisins — 1 tbsp
- Cardamom Powder — 1/2 tsp
- Ghee — 1 1/2 Cups
Directions
- In a heated saucepan add one cup of ghee.
- To this add Shree Whole Wheat Atta.
- Stir with a spoon till the atta and ghee mix well
- Add the remaining half a cup of ghee to this mixture
- Roast on low heat and keep mixing till the texture is smooth and not crumbly
- Now add the sugar along with the water
- Continue to stir the mixture on low heat till the color of the mixture turns from light to a darker shade of brown
- Add the cardamom powder followed by cashew nuts and raisins.
- Mix till there are no lumps and the dried fruits are uniformly spread across the halwa
- Serve it hot in a bowl and garnish it with some crushed pistachios.